Destination New YorkThis book for young adults (and curious adults) describes the history and geology of the Port of New York and New Jersey. Find out how products from around the world are shipped into the harbor, and how we export our good to international destinations. Follow the route of African cacao beans into New York's port, and learn how hundred pound sacks of the brown beans are shipped to other states and made into chocolate. Learn about the different boroughs in this fascinating city, and get a glimpse of the culture, art and architecture that pervade New York. |
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Created by The Authors Guild
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